scrumplicious orange cranberry muffins

Adapted my own version from here and I simply love these muffins with the burst of orange and cranberry flavors with every bite!

• 60 grams of salted butter
  
• 50 grams of caster sugar
  
• 1 egg
  
• 80 grams of flour
• 1/4 teaspoon baking powder
  
• 5 tablespoons of unsweetened 100% all natural orange juice
• suitable amount of dried cranberries

1. heat the orange juice and dried cranberries over the stove till warm and remove from fire
   
2. cream the butter & sugar until pale and fluffy
3. add the egg to butter-sugar mixture and beat till creamy
4. sift in the flour & baking powder into the butter mixture and mix until just combined
5. add in the cranberry mixture and mix lightly
6. spoon into muffin pan and bake at 170C until golden brown

Makes 12 mini muffins